Heres the second trial Ive been doing at my house. Had the first prototype moved out of the shade plus additional 2 pods. Also added a fish tank i acquired from a fish store thats about to move out of town.
Actually these photos here are outdated by 2-3 months, since Ive already started to harvest them from August. Anyway, heres a close-up of the pods.
src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1QTmKrWwkMBnbUI9NHfT08ziCgcA-XJRtIqnaFAs88bor9R0K4e4G5SRXfZdDjphtN6a5rA5ov97PkmtJcpS-nm-qQfSImVb7fGsyNx0hFh6syXPl_Y28cpA_wpL7nmsGF2pGP_KzL05E/s320/2012-06-01+07.23.31.jpg" width="320">
Ive been trying a lot of different kinds of vegetable; kailan, lettuce, salad, cabbage, sawi, etc. But the most success Ive had so far is the kangkung (water spinach).
The two tanks shown are connected underneath; the right tank receives freshly filtered water from the pods. It has 9-10 lampam fish. The water then travel to the left tank (along with fish faeces), before being pumped to the highest pods to begin the cycle again.
Ive been trying a lot of different kinds of vegetable; kailan, lettuce, salad, cabbage, sawi, etc. But the most success Ive had so far is the kangkung (water spinach).
The two tanks shown are connected underneath; the right tank receives freshly filtered water from the pods. It has 9-10 lampam fish. The water then travel to the left tank (along with fish faeces), before being pumped to the highest pods to begin the cycle again.
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